Food Technology/Food Economics (practice-integrated dual), B.Eng. 29916 en

Application deadline

30/09/2025

Duration

6 Semester

Study form

Full-time studies; Practice-integrated studies

Fees

375 € / Semester

The practice-integrated dual program “Bachelor of Engineering in Food Technology/Food Economics” at the University of Applied Sciences Bremerhaven has a duration of six semesters. The full-time study is conducted in German and English and focuses on food technology and the food economy. The course concentrates primarily on practice-oriented learning. The training provides an exchange between the scientific work at the university, combined with a company in the food-related industry. Therefore, enrolment in the course is done by a company that sends an employee to the university to get a special qualification.