Nutrition and Food Science, M.Sc. 8062 en

Application deadline

15/07/2026

Duration

4 Semester

Study form

Full-time studies

Fees

250 € / Semester

The degree program “Master of Science in Nutrition and Food Sciences” is undertaken at the Christian Albrechts University of Kiel, which is set to commence in both the winter and summer semester. The program lasts for a period of 2 years and candidates can choose from four areas of focus within the Master’s degree, ranging from nutrition to food technology. An undergraduate degree in nutritional science, or comparable study and examination accomplishments in a similar program, with at least a "good" grade, is required for entrance to the Master's program. Individuals who have a good knowledge of biology, chemistry and other related subjects are an ideal choice for this postgraduate degree. Graduates are able to find employment in areas such as health insurance companies, food and pharmaceutical industries and many more sectors.