Shaping Sustainable Food and Agriculture, B.Sc.

University: Eberswalde University for Sustainable Development

Visit website: https://www.hnee.de

Course information

Application deadline

15/07/2025

Duration

6 Semester

Study form

Full-time studies

Fees

347 € / Semester

Description

The “Bachelor of Science in Shaping Sustainable Food and Agriculture” at the University for Sustainable Development Eberswalde focuses on creating sustainable food systems and agricultural practices. Over six semesters, students study topics such as sustainable food production, agroecology, and food policy. The program includes practical training through internships and projects with industry partners. Graduates are prepared for careers in sustainable agriculture, food production, and environmental policy, equipped with the knowledge to drive sustainability in the food and agriculture sectors.

Learn more about the university where you can complete this study program.

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