Food Chemistry, B.Sc. 15767 en

Application deadline

15/07/2025

Duration

6 Semester

Study form

Full-time studies

Fees

191 € / Semester

The full-time study course “Bachelor of Science in Food Chemistry’’ is provided at Karlsruhe Institute of Technology. With a duration of six semesters, this program is ideal for those who are keen in learning more about chemistry and in particular food chemistry. The main objective of the course is to impar scientific and methodological competence in several disciplines such as Biology, Mathematics, General Chemistry, Microbiology, and others. In addition to the theoretical training, participants will also engage in practical exercises, workshops, excursions, as well as laboratory internships. Graduates can pursue Master’s studies or continue with a professional career as food chemists in different industries like the cosmetics or pharmaceutical ones.