Nutritional Sciences and Home Economics/Ecotrophology, M.Sc. 5404 en
University of Giessen
Nutritional Sciences and Home Economics/Ecotrophology, M.Sc.
University: University of Giessen
Visit website: https://www.uni-giessen.de
Course information
Application deadline
31/08/2025
Duration
4 Semester
Study form
Full-time studies
Fees
293 € / Year
Description
The “Master of Science in Nutritional Sciences and Home Economics/Ecotrophology” is offered by the Justus Liebig University Giessen as a four-semester, German-taught program. The students need 120 ECTS credit points overall, in order to finalise it. It aims to expand the students’ knowledge and academic abilities in the fields of nutritional sciences, home economics, human resource management, social sciences, social policy, care management, production management, etc. After successful graduation the participants will be academically well-prepared to work within human resource management, social departments, public departments and many others. The entry requirements include a finalised Bachelor’s degree.
Learn more about the university where you can complete this study program.